Disodium 5'-inosinate |
Katalog-Nr.GC38313 |
Dinatrium-5'-inosinat, das durch bakterielle Fermentation von Zucker gewonnen wird, wird als Lebensmittelzusatzstoff verwendet und findet sich hÄufig in einer Vielzahl anderer Snacks.
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Cas No.: 4691-65-0
Sample solution is provided at 25 µL, 10mM.
Disodium 5'-inosinate, obtained from bacterial fermentation of sugars, is as a food additive and often found in a variety of other snacks.
Review for Disodium 5'-inosinate
Average Rating: 5
(Based on Reviews and 12 reference(s) in Google Scholar.)Review for Disodium 5'-inosinate
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