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Rhapontin (Synonyms: NSC 43321, Rhaponticin, trans-Rhapontin)

Katalog-Nr.GC44826

Rhapontin (Rhaponiticin), ein Bestandteil von Rhabarber (Rheum officinale Baillon), induziert Apoptose, was zu einer UnterdrÜckung der Proliferation menschlicher Magenkrebs-KATO-III-Zellen fÜhrt.

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Rhapontin Chemische Struktur

Cas No.: 155-58-8

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Sample solution is provided at 25 µL, 10mM.

Description Chemical Properties Product Documents Related Products

Rhapontin is a natural stilbenoid glycoside first isolated from rhubarb rhizomes. It is converted by glucosidases to rhapontigenin , a resveratrol analog with antioxidant and anti-cancer activity. Rhapontigenin derived enzymatically from rhapontin has also been found to have antibiotic activity as well as inhibit melanin synthesis.

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