Carbonic anhydrase |
| Catalog No.GC19791 |
Carbonic anhydrase；Bovine red blood cell, 2500u / mg
Products are for research use only. Not for human use. We do not sell to patients.
Cas No.: 9001-03-0
Sample solution is provided at 25 µL, 10mM.
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Introduction: the first and most important zinc enzyme discovered in 1940. More than 80 kinds of zinc enzymes have been reported, ranking first among all kinds of metals. Carbonic anhydrase is one of the main protein components of red blood cells, and its position in red blood cells is second only to hemoglobin. It contains a coiled protein chain and a zinc (Ⅱ) ion. Zinc ion is in the coordination environment of deformed tetrahedron. The most important catalytic reaction is the reversible hydration of carbon dioxide (carbonic anhydride), which makes it proceed quickly under physiological pH condition (pH ≌ 7). In order to catalyze the reaction of h2co3co2 + H2O, the factor of accelerating the hydration of carbon dioxide is about 10 ^ 7.
Molecular weight: About 29000.
One Wilbur Anderson (w-a) unit will cause the pH of a 0.02 M trizma buffer to drop from 8.3 to 6.3 per min at 0 ° C.
Properties (the following information is for reference only): grayish brown or off white powder.
EC 4.2.1.1
Average Rating: 5 (Based on Reviews and 5 reference(s) in Google Scholar.)
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